Now after watching that, there’s no way you WOULDN’T wanna make this dessert!
Here are the ingredients:
- 1 bag of oreos (buy 2 because you’re probobally gonna eat most of them)
- 1 box of Phillidelphia cream cheese
- 4 boxes of bakers chocolate (I chose 2x semi-sweet and 2x white chocolate)
Step 1) Mash up all the ores
Step 2) Smoosh the cream cheese into the oreo mash
Step 3) Make ‘lil balls
(Optional) Refrigerate your balls for about 15 minutes (you can eat some oreos while you wait)
Step 4) Dip the balls in your melted baker’s chocolate (oh wait, did I forget to tell you to melt the baker’s chocolate? Because you should have done that already. Whoops! That’s on me guys). Go ahead and melt the chocolate if you haven’t done so already. Cut up the chocolate brick into small pieces and then put it in a microwave-safe bowl. Microwave it for about 2-3 minutes, stopping every minute to stir.
Step 5) Freeze them until COOKIE BALL TIME!
Does anyone else remember Big Stuf Oreos?